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Served with your choice of two of the
following:
Rice pilaf, baked potato, steak fries, house salad,
or fresh vegetable of the day, or Yukon Gold
mashed potatoes.
Our house specialty, it looks like
a filet but eats like a sirloin.
Like having your own personal roast beef $17.99
9 ounce top choice strip steak from
the first cuts of the sirloin $16.99
A 14 ounce cut grilled to your liking $23.99
12-ounce top choice center cut
sirloin aged for tenderness $25.99
A 12 ounce N.Y. strip steak grilled with 2 jumbo baked stuffed shrimp $32.99
8-ounce tenderloin of beef grilled
to your liking $24.99
Seasoned and slow roasted cooked
to perfection
8-ounce English Cut $13.99
10-ounce Traditional Cut $18.99
14-ounce King Cut $ 24.99
Available Thursday Saturday
evenings after 4pm, while it lasts
Double-cut tender Australian lamb
chops
Full Rack $35.99 - Half Rack $19.99
A specialty of the house. Seasoned
and slow cooked for
hours until themeat falls off the bone, then baked in our
own tangy BBQ sauce
Full Rack $23.99 - Half Rack $13.99
Brushed with your choice of Jack Daniel’s glaze, Malay sauce,
or served plain $16.99
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